1, isina kukwana masoji maburi

Zvinokonzera:

(1) Matambudziko emhando yepamusoro ekupupuma mumiririri;

(2) kupurasitiki kwakaderera kwezvinhu zveRabha;

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(5) kumhanya kwekufungidzira kwerabha kwakanyanya kwazvo;

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Zvekare:

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. Mamwe midziyo yerabha ine yakakura kusanganisa tembiricha inogona kusanganiswa neine hushoma hwekurapa kana kuwedzera mumiriri anopupuma indasitiri inorema;

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(6) gadzirisa kudzvinyirira kwemushini.

2. Kukwana kuzadza kuumbwa

Zvinokonzera:

(1) isina kukwana huwandu hwerabha inoshandiswa;

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Zvekare:

(1) kuyera imwe neimwe inofanirwa kuve nechokwadi chekuti uremu hwechinyorwa cheGlue;

(2) kuvandudza fluiliity yerabha;

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3. Mahombekombe ekupembera emakomba (akakura kwazvo kana kudiki)

Hovhu remukati rakakura kwazvo, kuomarara uye kuoma kwechigadzirwa hachizi mwero, gomba rakavharwa richava gomba rakabatanidzwa, gomba remhiri rinova gomba diki, zvimwe zvikamu zvinodonha kana zvimwe zvikamu hazvigone kutumwa.

Zvinokonzera:

(1) Foam Agglomeration kana zvimedu zvakanyanyisa kuderera;

(2) kusanganisa kusingaenzaniswi;

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(4) isina kukwana kudzidzisa, ramba uchigadzira maburi mushure mekuumbwa;

Zvekare:

(1.

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4. Kupfuura-vulcanzation kana pasi-vulcanization

(1) Kupfuura-Vulcanization

General Source discoloration, zvidiki zvidiki, zvakakwirira zvakakura, zvinokonzeresa kushanda zvisina kunaka, kana kutadza kwakanyanya, kunofanira kutarisa kuti mavhavha uye zviridzwa zvine matambudziko, uye kuti zviite zvakanyatsoita mitemo inoshanda.

(2) pasi pekutenga

Kana kusakwanira hakuna kukwana, kudzvinyirira kwemukati kwakakura kupfuura kumanikidza kwekunze mushure mekusiya makomba, uye kana muChiedza zvichaita kuti urege kuomesa, simba risina kuderera uye kusasimba kukuru; Iyo inorema ichakonzera maburi kuti aputike. Inofanira kutarisa kana paine dambudziko nechiridzwa uye vhariro, uye kuita zvakanyatsoita mitemo inoshanda.

Ongorora: Foam Zvigadzirwa Kudzora Zviratidzo

(1) Kuonekera kunooneka, zvidiki zviri nani;

(2) Simba remuchina kazhinji kazhinji 0.5-1.6mpa;

(3) Kumanikidza kwechigadziko kusingaperi;

(4) Kuomesa;

(5) kukanganisa kwekuwedzera;

(6) kuenderera mberi kusasimba kupera simba;

(7) Kukwegura bvunzo (70 degrees * maawa makumi manomwe; 10 degrees * maawa makumi maviri nemana);

(8) kuderera kwekudziya bvunzo.